Brandin' Iron Steakhouse

Reviews about Brandin' Iron Steakhouse

• 1 / 5

  By Ann Clay
  They used to have amazing food but we went there tonight and I paid $16.00 for a chicken breast the size of a hockey puck with BBQ sauce that tasted like ketchup. My husband's prime rib was $25 and was tiny and not good. We ordered a grilled cheese for my kid and got 3 tiny dry chicken fingers instead. The "signature beans" used to be so good. Now they taste like canned beans with huge chunks of canned tomatoes. They said it was a 30 minute wait but we actually waited 50 minutes, they never gave us our bread basket and we waited a long time for our order. We left feeling hungry and ripped off. Cool building, nice people, poor service and tiny portions of gross food.
  March 24, 2017
• 5 / 5

  By Skeet Fitzgerald
  (updated 2017) Great location, great owners, great service staff, all great! Food is excellent and reasonable. Salmon was very good. Best chicken fingers ever. Live music periodically. They also have an ice cream parlor...fun! Also now have the lodge across the road to accommodate large events like family or corporate reunions etc. They have the full package now to serve any customer. Love this place!
  March 14, 2017
• 5 / 5

  By Brady M
  Probably the best steakhouse in Washington County. It's set right in a big open field where cows and horses graze all around. My experience was; a cold winter night, everyone was hungry, we came in and were accommodated quickly (10 people, 4 kids). Staff was nice, food was delicious. A live bluegrass band played while we ate and came around and talked to each of the tables. Awesome experience!
  January 04, 2017